Shabu shabu course menu

Thank you so much for your interest in our restaurant.
Due to the recent increase in beef prices resulting from import tariffs, we regret to inform you that we will be implementing a price adjustment, particularly for courses featuring generous portions of Miyazaki Wagyu.
We sincerely appreciate your understanding and continued support.

Classic Course $108
Miyazaki A5 Wagyu
Washugyu
Filet Mignon
Kurobuta Pork

Signature Course $138

Miyazaki AS Wagyu
Washugyu
Filet Mignon
Kurobuta Pork
* More Washu beef than the Classic Course.

Premium Course $158

Miyazaki A5 Wagyu
Washugyu
Kurobuta Pork

Each course is accompanied by:
・Green Leaf Lettuce, Enoki Mushroom, Tofu
・Udon Noodle & Sweet Potato Noodle
・ White Rice
・Assorted Japanese Pickles
・ House-Made Sauces & Artisanal Cheeses
Ponzu (Deeply matured), Karajiru-Soba dipping Sauce, Black sesame Sauce, Basil Sauce, Tomato Sauce, Wagyu Gravy, Mala, Chili paste, Pecorino Romano, Parmigiano Reggiano
・Dessert / Matcha or Tea

- Additional Menu -

Beef Selections
A5 Miyazaki Wagyu — 1 Slice • $22 / 6 Slices • $120
Washugyu — 1 Slice • $16 / 6 Slices • $80
Filet Mignon — 1 Slice • $11 / 12 Slices • $70
Kurobuta Pork Belly — 1 Slice • $3 / 10 Slices • $30

Toppings & Add-Ons
Fresh Lettuce • $5
Silken Tofu • $5
Enoki Mushroom • $5
Chinese Cabbage • $5
Craft Cheese • $2
Steamed Rice • $3
Sweet Potato Noodle • $7
Udon Noodle • $8

Sides & Small Plates
Yuzu Daikon Pickles • $5
Water Kimchi • $5

Reservations at shabushabu Mayumon